Monday, May 23, 2011

Chipotle Potato Salad

You'll need....

  • 6-10 boiled potatoes skins on (chilled)
  • 2 generous tsp chipotle powder
  • 3-4 tbsp mayonnaise
  • 1 tsp salt
  • ground pepper
  • 1/2 cup chopped pickles
  • 3 tbsp. pickle juice
  • sunflower seeds
  • 2-3 hard boiled eggs
  • green onions, chopped
  • 1 garlic clove, minced

To make...
  1. In large bowl, mix together garlic, mayonnaise, salt, pepper, chipotle powder, and pickle juice.
  2. Slice potatoes into 1/2 cm thick medallions.
  3. Mix potatoes gently into mayonnaise mixture.
  4. Mix in pickles.
  5. Slice hard boiled eggs into quarters lengthwise and use to garnish potato salad.
  6. Sprinkle green onions over salad.
  7. Sprinkle sunflower seeds over whole dish.

Creator: Tanya

No comments:

Post a Comment